Embark on a gastronomic adventure as we unveil the top 10 Indian restaurants in Winnipeg, a city celebrated for its diverse culinary landscape.

This guide will take you through a tantalizing journey, spotlighting the rich and varied tapestry of Indian cuisine that Winnipeg has to offer.

From time-honored traditional dishes to contemporary fusion creations, each restaurant on our list stands out for its unique flavors, authentic recipes, and unforgettable dining experiences.

Whether you’re a fan of fiery spices or milder, aromatic flavors, our selection promises to cater to every palate.

Join us as we explore the culinary delights and cultural richness of Winnipeg’s finest Indian eateries.

Cilantro’s

Cilantro’s restaurant, with its three locations across Winnipeg, has become a staple for Indian cuisine enthusiasts.

Their approach revolves around fresh, quality meals, served in a setting perfect for engaging conversations and memorable dining experiences. Notably, they cater to a range of dietary preferences, including vegan and gluten-free options.

Diving into the menu, Cilantro’s presents a feast for the senses.

Their Veggie Samosas, a classic Indian snack, are a must-try. The flavor-packed Butter Chicken, synonymous with Indian cuisine, stands out for its creamy, rich taste.

For those seeking a plant-based option, the Aloo Gobi, a delightful blend of cauliflower and potatoes, is a commendable choice. Their menu, balancing traditional and modern Indian dishes, offers something for every palate.

Concluding, Cilantro’s commitment to freshness and quality, combined with their warm, professional service, makes it a go-to destination for Indian cuisine in Winnipeg.

East India Company Pub & Eatery

East India Company Pub & Eatery, a culinary landmark in Winnipeg’s Downtown since the 1970s, showcases a rich North Indian heritage.

Originating as Mehra’s Delicatessen, it transformed into a renowned Indian dining destination under Kamal and Sudha Mehra.

Their menu offers a fusion of traditional and innovative Indian cuisine, highlighted by dishes like the flavorful Butter Chicken, spicy Chilli Prawns, and vegetarian Navratan Korma. Each dish, infused with the family’s unique Garam Masala blend, promises an authentic taste of India.

The restaurant’s ambiance, enriched with traditional South Asian art and a warm, family-oriented atmosphere, complements the dining experience.

East India Company stands out for its commitment to preserving and celebrating Indian culinary and artistic traditions, offering a unique and enriching experience to its guests.

Copper Chimney

Copper Chimney, established in mid-2015 by two skilled chefs, brings a unique fusion of traditional Indian and Hakka Chinese cuisine to Winnipeg.

This culinary destination prides itself on offering a contemporary dining experience, where traditional Indian kitchen techniques meet a modern twist. The restaurant’s menu is a testament to the chefs’ commitment to authenticity, showcasing a variety of spices and flavors from different regions of India.

Guests at Copper Chimney can savor a range of dishes, from vegetarian appetizers like Veggie Pakora and Malai Paneer Tikka to Tandoori Chicken and Seafood specialties.

The menu also features an assortment of breads, Biryani options, and traditional desserts, including Ras Malai and Gulab Jamun.

Each dish is a blend of sophisticated flavors, aiming to bring the soul of India to the Canadian palette. With a focus on enhancing the dining experience, Copper Chimney is dedicated to accommodating guest suggestions and ensuring a memorable visit.

Clay Oven

Clay Oven in South Winnipeg is a culinary destination known for its authentic Indian dishes, cooked to perfection using traditional clay ovens.

The menu is a blend of various regional flavors from India, offering a wide array of choices for both meat lovers and vegetarians.

For starters, their Chicken Shish Kebab and Tandoori Chicken Tikka are popular, showcasing the unique taste achieved from clay oven cooking.

Vegetarian options are equally tempting, with offerings like Aloo Tikki Plate and Paneer Pakora.

The Biryani section features Chef’s Deluxe Biryani, combining shrimp, chicken, lamb, and vegetables, as well as a delicious Vegetable Biryani for those preferring plant-based options.

For dessert, traditional Indian sweets like Gulab Jamuns and Rasmalai are sure to satisfy.

Clay Oven also offers a variety of Hakka dishes, merging Indian and Chinese cuisines, and a selection of Thali platters, providing a complete meal experience with multiple flavors.

This restaurant is a must-visit for those seeking to explore the rich and diverse tastes of Indian cuisine.

Charisma of India

Charisma of India, located in Winnipeg’s West Broadway area, is renowned for its blend of North and South Indian dishes, making it a popular spot for authentic Indian cuisine.

Their diverse menu features a range of Thali Platters such as “Chole Bhatura Platter” and “Butter Chicken Platter”, providing a mix of flavorsome dishes.

The “Vegetarian Platter” and “Vegan Platter” are perfect for those seeking plant-based options. Appetizers like Vegetable Pakoras and Chicken Tikka offer a taste of the restaurant’s culinary range.

The restaurant’s owner, Mitesh Trivedi, emphasizes the importance of local support, especially in challenging times.

This place stands out for its dedication to delivering authentic and aromatic Indian dishes, making it a memorable destination for food enthusiasts.

Sizzling Dhaba

Sizzling Dhaba in Winnipeg, is a family-owned restaurant situated on St. Anne’s Road in St. Vital, renowned for its authentic East Indian cuisine.

The menu offers an array of dishes that cater to various tastes, from classic tandoori chicken and butter chicken to unique specialties like biryani and dal makhani.

Their appetizers include choices like Alu Tikki, Chole Bhatura, and different varieties of pakoras and samosas.

The restaurant is celebrated for its use of fresh, high-quality ingredients and traditional Indian cooking methods, ensuring each dish is rich in flavor and perfectly prepared. Whether it’s a spicy vindaloo or a creamy korma, Sizzling Dhaba promises an authentic culinary experience.

The menu also features vegetarian and vegan options, making it a versatile choice for diverse dietary preferences.

Sizzling Dhaba’s commitment to authentic Indian cuisine, combined with a warm and welcoming atmosphere, makes it a go-to destination for those looking to explore the rich flavors of East Indian food in Winnipeg.

Spice Circle East Indian Restaurant

Spice Circle Indian Restaurant on Portage Avenue offers a diverse menu that includes various choices such as Veggie Appetizers, Chicken and Seafood Appetizers, a range of Vegetarian, Chicken, Lamb, and Seafood Entrees, as well as Goat dishes.

At Spice Circle, the menu truly captures the essence of Indian cuisine.

Their Thali Combo is a delightful medley of flavors, perfect for those eager to sample a bit of everything.

Bread lovers will savor the variety of Naans, especially when paired with rich, aromatic curries. For a refreshing finish, the mango Lassi is a sweet treat not to be missed, complementing both the spicy and mild selections on offer.

So if your craving some great Indian food, in the heart of Winnipeg, don’t miss Spice Circle.

Shahi Flames

Shahi Flames, located in St. Boniface, presents a delightful culinary journey with a variety of grilled delights and aromatic biryanis that capture the essence of traditional East Indian flavors.

Their offerings include succulent mixed grills and sizzling vegetable platters that perfectly blend spices and textures. Each biryani dish, including the savory Lamb Biryani, is a harmonious medley of rice, meat, and spices, promising a feast for the senses.

The restaurant provides a balanced selection that caters to both adventurous and mild palates.

Ivory Restaurant

Discovering Ivory Restaurant was like uncovering a culinary gem in Winnipeg. With its extensive menu that gracefully balances traditional Indian flavors with modern culinary techniques, it’s a place that invites you to explore the depths of Indian gastronomy.

My visit to Ivory was a delightful journey through flavors.

The Samosas, with their perfectly crisp exterior and spiced potato filling, were a great start. The Butter Chicken, a signature dish, stood out with its creamy, tomato-based sauce and tender chicken – a dish that truly showcases the chef’s prowess.

Ivory Restaurant is more than just a dining spot; it’s a celebration of Indian cuisine’s diversity and richness.

It’s an ideal place for both Indian food lovers and people who are eager to explore.

With its warm service, delightful dishes, and an ambiance that transports you, it promises an unforgettable dining experience.

Chilli Chutney Street Kitchen

Chilli Chutney Street Kitchen, a new gem in Winnipeg’s culinary scene, has its roots in Brandon where it has been serving authentic East Indian food since 2005.

Its reputation for quality and customer satisfaction led to its expansion into Winnipeg.

The menu at Chilli Chutney reflects a commitment to homemade, authentic Indian cuisine. From vegetarian, gluten-free, and vegan options to succulent meat dishes, there’s something for every palate.

Appetizers like crispy Samosas and savory Chicken Tikka set the tone for a rich culinary experience, leading to main courses like Paneer Lababdar, Malai Kofta, Butter Chicken, and Lamb Vindaloo.

Each dish, crafted with homemade spices and traditional methods, brings the essence of Indian flavors to Winnipeg.

To complete the dining experience, Chilli Chutney offers traditional desserts like Gulab Jamun and Ras-Malai, epitomizing the sweet delights of Indian cuisine.

This restaurant stands as a unique destination in the city, offering healthy, delicious Indian meals that resonate with the authenticity of their origins.